For coffee shops, some people like its smell, some people are infatuated with its atmosphere. But I love to travel to cafes around the world and feel the deeper taste of cafes. One weekend in April 2015, my photographer friend Button and I went to Xiamen, the coffee capital of China. I heard that there are thousands of cafes in Xiamen. As a fan of cafes, I
2016-04-26 Coffee Fun Xiamen Cafe Recommended TravelAncient architecture should not only reflect the continuation of the original culture, but also respect the life style and quality of modern residents. There is no need to make a fuss when an old building opens a cafe. Recently, netizens have different opinions about the news that Chiang Ching-kuo's former residence has been transformed into a cafe. Netizens who disagreed with the matter complained that the act trampled on historical sites. However, righteous indignation is filled.
2016-04-19 Buildings cafes why make a fuss coffee news ancient buildings not only reflectThe roaster introduced to you this time is ICOFFEE from South Korea, there is a CR811 on the Internet, and the N901CR introduced this time belongs to the new model of the same model. Related links: Korean ICOFFEE N901CR roaster cooling plate ICOFFEE N901CR 20 kinds of coffee beans roasting effect Korean ICOFFEE coffee grinder evaluation of Korean ICOFFEE coffee grinder
2015-07-06 South Korea ICOFFEE N901CR roaster evaluation this time everyoneYufa, which opened in the 1960s and has a history of more than 50 years, stepped into the store as if it had stepped into a time tunnel. The machines displayed in the shop have been used for more than half a century, and the old appliances have found their old flavor. Fang found that the old appliance is not only a kind of nostalgia, but also the accumulation of traditional wisdom of the older generation. Since the spread of self-made coffee from a Hainan chef, the boss of the main coffee supplier to the old villagers in the town has insisted
2014-09-29 Coffee beans coffee processing skillsThe Riche Cafe, built in 1908, has spent 103 years in Tahrir Square in the center of the Egyptian capital Cairo.
2014-05-16 Caf é Carlo Rish Cafe RicheAncient architecture should not only reflect the continuation of the original culture, but also respect the life style and quality of modern residents. There is no need to make a fuss when an old building opens a cafe. Recently, the news that Chiang Ching-kuo's former residence has been transformed into a coffee shop is constantly fermenting, and netizens have different opinions about it. Netizens who disagreed with the matter complained that the act trampled on historical sites. However, righteousness
2016-05-06 Architecture cafes why make a fuss features ancient architecture not only reflect there is literatureThe old time poem in the coffee says: there are no two mornings in a day, and time does not come again. About time, some people say she is beautiful, some say she is unsentimental, others say that she is in a hurry to respond. I remember that the college entrance examination year, day and night lost the line, from dawn to dusk, from the canteen to the classroom and then to the dormitory, crazy three o'clock line, mechanically revolving around the test paper. On the surface, it looks bitter and bitter.
2015-08-07 Coffee time poem one day two mornings return aboutMany people will think, as the name implies, that the two are one color is black and the other is white, that is a big mistake! The meaning of white coffee is like the white of plain boiled water, and the biggest essential difference between white coffee and black coffee is in its processing process. The coffee that exists in the traditional Southeast Asian market belongs to black coffee, which is different from the black coffee that we usually know. Black coffee in Southeast Asia is coffee beans.
2014-09-12 White coffee Southeast Asian coffeeTwenty years ago, the coffee shop was called "Coffee Shop." it was usually in the hotel lobby or on the street. It was dark when entering during the day. The coffee was instant, and there were no freshly ground beans.
2014-05-14 Coffee shop coffee cultureLiao Yuede is making coffee. Nandu reporter Wu Jin took pictures of community figures name: Liao Yuede Age: 21 years old occupation: barista Weishui History: on September 25 this year, Liao Yuede took part in the World siphon Pot Coffee Competition held in Japan as the first place in the China siphon Pot Coffee Competition in China Division, and won the fifth place. The newspaper is pasted into an art wall, and each is placed on the bookshelf.
2014-11-27 21-year-old coffee division the world competition fifth place Liao Yuede being coffeeMy eyes focused once again on the two mysterious, strange old woodcarvings. Fine taste, feel they and double old resplendent western-style elegant atmosphere is not harmonious. But there is a special color flowing in the air of the Double Sou Cafe that is subconsciously familiar but unable to express. What is that? It's a feeling of spiritual freedom. Back in 1917, French artist Boo
2014-08-12 Wilde double cafe my eyes again focus to that two godsSince the 15th century, cafes have been a place where men gather to drink coffee, chat, play chess, listen to music or read books. It is also a social center for men. In the Ottoman Empire, cafes were a gathering place for men, artists and writers; in England, cafes were places to discuss facts. With the rise of cafes in Estanpur, this
2016-05-04 Old coffee shop Cafe Procope Paris go coffee taste hand inLpoh is the third largest city in Malaysia and the capital of Perak. It gets its name from the local abundance of a poisonous plant called Ipoh. The old street farm is the location of local government agencies and big businesses. The old street farm in Ipoh is a place full of coffee fragrance, where all the tea rooms make good coffee, and almost every tea room has its own set of "ancestral secret recipes"
2015-12-30 Boutique coffee brand culture old street scene white latest coffee culture introduction YiYufa, which opened in the 1960s and has a history of more than 50 years, stepped into the store as if it had stepped into a time tunnel. The machines displayed in the shop have been used for more than half a century, and the old appliances have found their old flavor. Fang found that the old appliance is not only a kind of nostalgia, but also the accumulation of traditional wisdom of the older generation. Since the spread of self-made coffee from a Hainan chef, the boss of the main coffee supplier to the old villagers in the town has insisted
2014-12-16 Boutique coffee basics common sense Yunnan tradition processing skills 60's openGrow some old varieties of Arabica coffee beans, although the yield is lower than other varieties, but generally of high quality. People here have been using an ecological and intensive planting method, using only some low-toxic fertilizers and chemicals, and taking mixed crop planting measures to make the soil more fertile. When it's time to pick coffee beans, people go back and forth among the coffee trees
2016-06-17 Growing this old growing Arabian coffee beans coffee producing country Puerto RicoWith the unveiling of the mysterious veil of the century-old history of Chinese coffee, this unknown and isolated mysterious village has come into people's view for the first time. At the same time, Dehong Hougu Coffee Co., Ltd., the only national leading enterprise in China's coffee industry, took immediate action as soon as it was informed. Through a large number of investigations and visits, the representative of Hougu Coffee finally found the oldest in China.
2014-04-27 China some old coffee along with century history of development mysteryYufa, which opened in the 1960s and has a history of more than 50 years, stepped into the store as if it had stepped into a time tunnel. The machines displayed in the shop have been used for more than half a century, and the old appliances have found their old flavor. Fang found that the old appliance is not only a kind of nostalgia, but also the accumulation of traditional wisdom of the older generation. Since the spread of self-made coffee from a Hainan chef, the boss of the main coffee supplier to the old villagers in the town has insisted
2015-01-28 Coffee beans processing methods Yunnan coffee tradition skills 60's openingYufa, which opened in the 1960s and has a history of more than 50 years, stepped into the store as if it had stepped into a time tunnel. The machines displayed in the shop have been used for more than half a century, and the old appliances have found their old flavor. Fang found that the old appliance is not only a kind of nostalgia, but also the accumulation of traditional wisdom of the older generation. Since the spread of self-made coffee from a Hainan chef, the boss of the main coffee supplier to the old villagers in the town has insisted
2015-03-24 Boutique coffee common sense Yunnan tradition treatment craftsmanship 1960s opening 5Yufa, which opened in the 1960s and has a history of more than 50 years, stepped into the store as if it had stepped into a time tunnel. The machines displayed in the shop have been used for more than half a century, and the old appliances have found their old flavor. Fang found that the old appliance is not only a kind of nostalgia, but also the accumulation of traditional wisdom of the older generation. Since the spread of self-made coffee from a Hainan chef, the boss of the main coffee supplier to the old villagers in the town has insisted
2015-05-11 Coffee beans common sense Yunnan coffee tradition processing skills 60's openingRed-brown wooden doors and windows, clean and warm red and white checked tablecloths built in 1908 Riche Cafe, in the Egyptian capital Cairo Tahrir Square has spent 103 spring and autumn. Cafe Riche In the turmoil ahead of Egypt's parliamentary elections, the formerly bustling city center fell into depression again, most shops closed again, only
2014-12-11 Cafe Recommended Carlo Year History Rish Riche Brown